Akihabara's Curry Scene: Ethiopia Curry Kitchen
Akihabara is a paradise for tech enthusiasts, anime lovers, and, surprisingly, curry aficionados! Among the many restaurants in the area, one name stands out: Ethiopia Curry Kitchen Akihabara Atre 1. Originally a hidden gem in the Ochanomizu and Kanda area, this well-established curry house now offers its signature flavors right in the heart of Akihabara.
Convenient Location
Located on the first floor of Atre 1 Akihabara, this branch is as convenient as it gets. Step out of the Electric Town Exit of Akihabara Station, and you're practically there! The restaurant features a semi-open dining space with a welcoming atmosphere, making it a perfect stop for curry lovers.
A Legacy of Flavor
The original Ethiopia Curry House opened in Kanda-Ogawamachi back in 1988, making it a long-standing institution in Tokyo’s curry scene. The Akihabara branch offers not only the signature Indian-style curry but also additional menu options tailored to local tastes. Fun fact: The name “Ethiopia” was inspired by the Ethiopian coffee served when the original store opened, not by Ethiopian cuisine itself!
Must-Try Dishes
1. Chicken Curry (¥920)
A staple of Ethiopia Curry, this dish features a rich, slightly thickened Indian-style curry sauce with a generous portion of tender chicken. Instead of using flour, the curry’s texture comes from pureed vegetables, allowing the spices and natural flavors to shine.
Each order is served with a whole boiled potato on the side, which can be enjoyed as-is or mixed with the curry for an extra layer of flavor. Interestingly, this potato is not just a side dish but serves as an appetizer, a tradition inspired by French cuisine. The idea of providing a potato as a starter comes from a desire to add a sense of luxury to the dining experience. Additionally, because Ethiopia Curry does not include potatoes in its curry sauce to maintain the ideal texture, they are offered separately to honor the traditional image of Japanese curry. Lastly, it ensures diners leave feeling full and satisfied, a nod to the restaurant's commitment to hearty portions.
You can also customize the spice level from 0 to 70, with 0 being mild and 12 considered very spicy.
2. Tandoori Fried Chicken Curry (¥900 + ¥50 for large rice)
For those with a hearty appetite, this dish is a must. Featuring a crispy, spiced tandoori-style fried chicken atop a European-style curry sauce, it offers a perfect balance of rich flavors and satisfying crunch.
If you’re extra hungry, opt for a large rice portion (+¥50), but be prepared—it's a mountain of rice! Even the regular serving is generous, making this spot a great value for big eaters.
Why Visit Ethiopia Curry Kitchen?
- Budget-friendly: Most dishes are under ¥1,000, making it a great option for an affordable yet filling meal.
- Late-night dining: Open from 8:00 AM to 10:30 PM (last order at 10:00 PM), it’s one of the few places in Akihabara where you can enjoy a late dinner.
- Customizable spice levels: Whether you love mild curry or crave an intense kick, you can adjust the spice level to suit your preference.
After a long day exploring Akihabara’s arcades, electronics stores, and anime shops, why not end your adventure with a delicious, satisfying curry meal? Ethiopia Curry Kitchen offers a unique blend of flavors, history, and convenience—definitely a must-visit for any foodie!